Food & Wine included Imperia’s Royal Ossetra Caviar among its February 2026 favorites. Writer Liv Dansky described enjoying a complimentary tin on its own, with soft-boiled eggs, and mixed into rice.
Dansky’s response reflects an individual tasting experience, with enthusiasm tempered by the cost.
Check current tin sizes and product information when planning your own tasting.
Read the original article at Food & Wine