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Three Imperia tins with lids: Limited Edition Amur, Sevruga, and Royal Ossetra showing open pearls on a black background.
Top-down view of three open tins of Amur, Sevruga, and Ossetra caviar showing distinct pearl colors on a black background.
Three Imperia 50g tins: Royal Ossetra and Kaluga Hybrid Reserve lids flanking an open tin of pearls on a white background.
Stacked Imperia Caviar tins with a mother of pearl spoon of caviar balanced on top against a red background.
Three blinis topped with crème fraîche and caviar on a black slate plate with a spoon and a bowl of blinis behind.

Amur, Ossetra, Sevruga Caviar Tasting Bundle

$273.00

The Amur, Ossetra, Sevruga Caviar Tasting Bundle packages three sturgeon caviars with a wide range of flavor intensity, making it a strong choice for a structured tasting from bold to delicate.

Shelf Life
Unopened, three weeks refrigerated. Once opened, consume within 48 hours. For best flavor consume when fresh, within 1 week of receipt.
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Compare our three caviar types in your own at-home tasting experience. Our briny Royal Ossetra, intense Limited Edition Amur and our creamy Sevruga Reserve vary in tasting notes and texture - pick your winner and let us know!

Shelf Life: Unopened, three weeks refrigerated. Once opened, consume within 48 hours. For best flavor consume when fresh, within 1 week of receipt.

Shipping: Perishable – ships Overnight with Stay-Fresh™ packing. Free shipping on any orders from $300.

Royal Ossetra Profile

Flavor: Nutty and briny with firm beads

Size: Large

Most Common Color: Black to dark grey with hints of jade

Species: Acipenser Guldenstadtii

Common Name: Ossetra Sturgeon

Sevruga Reserve Profile

Flavor: A pleasing and delicate balance between clean and creamy

Size: Medium

Most Common Color: Grey-brown

Species: Acipenser Baerii

Common Name: Sevruga sturgeon

Limited Edition Amur Profile

Flavor: Earthy and intense

Size: Large

Most Common Color: Dark brown with flecks of amber

Species: Acipenser Schrenckii

Common Name: Amur or Japanese Sturgeon

As Seen On:

Frequently Asked Questions

What makes the Amur, Ossetra and Sevruga Trio an especially interesting combination?

This trio represents three different sturgeon species, three different pearl sizes, three different color profiles, and three dramatically different flavors: Amur's earthy, large, dark-brown boldness; Ossetra's classic, medium-sized, amber brininess; and Sevruga's delicate, fine, grey-pearl cleanness. It has the greatest internal diversity of any two or three-variety bundle - making it the most educational tasting experience for serious caviar enthusiasts.

In what order should I taste the three varieties in the Amur, Ossetra and Sevruga Trio?

Taste in strict order from most delicate to most intense: 1) Sevruga Reserve (most delicate, fine grey pearls, clean mineral brine); 2) Royal Ossetra (medium boldness, classic briny richness); 3) Limited Edition Amur (most intense, earthy, musky, large dark pearls). If you taste Amur first, its powerful character will prevent you from appreciating Sevruga's delicate complexity. This order is essential for maximum appreciation of all three varieties.

Is this Amur, Ossetra and Sevruga Trio suitable as a gift for a professional chef or sommelier?

Yes, this is one of the most appropriate caviar gifts for culinary professionals. Its combination of three distinct species, three contrasting flavor profiles, and the inclusion of rare Sevruga and limited edition Amur alongside the standard Ossetra provides genuine educational and tasting value that a professional will deeply appreciate. It communicates a level of food knowledge and sophistication that generic caviar gifts do not.

How does Sevruga Reserve in this trio compare in pearl size to Ossetra and Amur?

Sevruga has the smallest pearls of any premium sturgeon caviar - approximately 1–2mm, compared to Ossetra's 2.5–3.5mm and Amur's 3–4mm. The visual contrast when all three are displayed side by side is dramatic and immediately illustrates the diversity within premium sturgeon caviar. The size difference also contributes to a different textural experience: Sevruga's fine pearls burst quickly and cleanly, while Amur's large pearls release their flavor more slowly and fully.

What size per variety should I order for a four-person comparative tasting?

For four people with a dedicated tasting approach, 50g per variety is ideal - providing approximately 12g of each per person, enough for 2–3 servings of each variety per guest. This allows proper evaluation including multiple tastes on different palate states. Add blinis and water crackers for palate cleansing between varieties.

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