Two open Imperia tins of Wild Alaska Salmon Roe and Smoked Trout Roe with branded lids on a black background.

Top-down view of two open tins of bright orange-red smoked trout roe and wild Alaska salmon roe on a black background.

Smoked Trout Roe & Salmon Roe

Q: What is the difference between smoked trout roe and wild Alaska salmon roe in this bundle?

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Q: Are both roes in this bundle sustainable and responsibly sourced?

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Q: What is the shelf life of each roe in this bundle after delivery?

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Q: Can smoked trout roe and salmon roe be used together in cooking?

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SMOKY, BRINY, RICH

$40.00

Shop Imperia’s Smoked Trout Roe & Salmon Roe Bundle for smoky richness and bright, briny flavor. Enjoy two distinct roes on blinis, sushi or eggs for easy entertaining.

Options:

2x50g (2x1.7oz) - Sold Out

2x100g (2x3.5oz) - Sold Out

2x250g (2x8.8oz) - Sold Out

Quantity

Disclaimer

No promotions or additional discounts apply to this product

Flavor Profile

Color

Orange to reddish-orange

species

Smoked Trout Roe & Salmon Roe

Shelf Life

Unopened, three weeks refrigerated. Once opened, consume within 48 hours. For best flavor consume when fresh, within 1 week of receipt.

Shipping

This bundle contains perishable products and ships Overnight with FreshTag™ packaging to ensure it stays cold throughout delivery.Free shipping on any orders over $300.

Smoked Trout & Salmon Roe Bundle for Easy Entertaining

Delight in the bold flavors of the Smoked Trout Roe & Salmon Roe Bundle, a perfect pairing of two exquisite seafood delicacies. This gourmet duo features:

Smoked Trout Roe – Golden, glistening pearls with a rich, smoky depth, adding a sophisticated umami note to canapés, seafood dishes, and appetizers.
Wild Alaska Salmon Roe – Vibrant, juicy pearls bursting with fresh, briny flavor, ideal for sushi, hors d’oeuvres, or pairing with crème fraîche.

This duo offers a dynamic contrast of smoky richness and bright oceanic freshness, making it an ideal addition to gourmet platters, fine dining experiences, and special occasions. Elevate your culinary creations with this premium roe selection.

As Seen On:

Frequently Asked Questions

What is the difference between smoked trout roe and wild Alaska salmon roe in this bundle?

Three key differences:

Species - trout roe comes from farmed rainbow trout; salmon roe from wild Pacific salmon.
Size - salmon roe pearls are larger (3–4mm) and deeper orange; trout roe pearls are smaller and lighter orange.
Flavor - the most significant: smoked trout roe has rich, smoky, umami character from the smoking process; salmon roe has a clean, bold briny sweetness with no smoke. The bundle explores these two contrasting approaches to premium roe.

Are both roes in this bundle sustainable and responsibly sourced?

Yes. The smoked trout roe uses farmed rainbow trout - one of the most sustainably farmed fish species globally with a low ecological footprint. The wild Alaska salmon roe is harvested from Alaska's strictly regulated wild salmon fisheries, considered among the most sustainable wild fisheries in the world. Both products reflect Imperia's commitment to responsible sourcing without compromising on quality or flavor.

What is the shelf life of each roe in this bundle after delivery?

Both roes have similar refrigerated shelf lives: 3 weeks unopened from the ship date at 28–32°F. Once opened, consume within 48 hours. The smoked trout roe's smoking process acts as a mild natural preservative. Both arrive overnight in temperature-controlled packaging and must be refrigerated immediately upon receipt.

Can smoked trout roe and salmon roe be used together in cooking?

Yes, and they create interesting textural and visual effects when combined. In a Japanese-influenced dish, scatter both over a rice bowl with soy tare and nori for a multi-roe experience. In Western cooking, top deviled eggs with a small amount of each roe side by side. In a pasta dish, cook the pasta with butter, then finish with both roes scattered on top - the smoked trout roe's depth complements the salmon roe's brightness for a complex finish.

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