BUY BLACK TRUFFLE OIL

Experience the richness and sophistication of Italian cuisine with our premium black summer truffle oil. Made from the world's finest, hand-selected truffles sourced straight from the rolling hills of Italy, this oil is perfect for elevating any dish with its bold, earthy flavor. With our truffle oil, you can add a unique element to any dish that you and your guests will slow down to savor.

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How to Enjoy Black Truffle Oil

Since black truffle oil's flavor can change after exposure to high heat, truffle oil is often used as a finishing oil, drizzled over pasta, risotto, steak, roasted vegetables, eggs, and even popcorn for an elevated flavor! You can also mix it into a simple salad vinaigrette for extra depth. The pungent flavor with a sweet undertone makes it a great complement to a variety of dishes, and you only need a tablespoon or two to give your meal a unique flavor. Some of the best ways to savor black truffle oil include:

• Vegetables: Black truffle oil helps to elevate many different vegetables, such as asparagus, sweet potato, cauliflower, yams, and corn.
• Eggs: Eggs and truffles are a great pairing, and you can drizzle truffle oil over eggs or omelets for a delicious way to start your day.
• Pizza: Drizzle truffle oil over a pizza crust, especially if you are making a white pizza, after pulling it from the oven to make your next pizza party pop. 
• Pasta: Since truffle oil contains the earthiness of mushrooms, it is an excellent addition to pasta dishes and the profiles of cheese and garlic. Adding a small amount of truffle oil can also enhance a red or cream sauce for pasta.
• Popcorn: Take your movie night to the next level by adding a quick drizzle of truffle oil. The garlicky taste of the oil adds a unique twist to a traditional bowl of popcorn to create something you'll enjoy just as much as the movie.

Another great use of black truffle oil is to bring out the flavor of specific ingredients. For example, black truffle oil pairs well with strong-flavored ingredients such as mushrooms, Parmesan cheese, garlic, and aged balsamic vinegar. Add a few drops to soups, sauces, or even mashed potatoes to boost their flavor.

Our Quality Guarantee

Each truffle product is inspected for quality and freshness before being packaged and shipped. Experience the unique, earthy flavor of black truffles for yourself. Order now and savor the taste of luxury.

Available for express shipping overnight or ground shipping.

Black vs. White Truffle Oil

The answer to whether black or white truffle oil is the best largely depends on your taste preferences. Both oils offer decadent flavors and are best as finishing touches. Black truffles are slightly harder to find, making them more exclusive than white truffles.

While the decision of which truffle oil is better varies based on your personal taste, many agree white truffle oil is ideal for creamy dishes like vinaigrette or lighter fare such as salmon. Black truffle oil, however, is better for heartier dishes like macaroni and cheese.

For most dishes, if you need a quick substitute, you can exchange white with back truffle oil and vice versa without completely altering the flavor profile. Black truffle oil is more robust and nuanced, and if you use it in lighter recipes, you will want to use a smaller amount. White truffle oil adds a brighter and less earthy flavor. However, occasionally substituting one for the other will not create significant flavor differences.

Details—

Made of: olive oil and truffle flavorings
Region: Molise, Italy
Weight: 2.1 fl oz / (60ml)

Care notes—

Store in a dry place up to 12 months after opening.

Buy Black Truffle Oil Online

Experience the freshness of black truffles in familiar favorites such as mashed potatoes, soups, and sauces. Our truffle oil undergoes a thorough inspection for freshness and quality before packaging and shipping to ensure you get the highest possible quality. Shop our black oil truffle today to add a sense of luxury to your kitchen.